News Archive

[ 2023-06 ] Like many ecological scientists, University of Illinois Urbana-Champaign plant biology professor James O’Dwyer (CAIM) has spent much of his career searching for ways to measure…

[ 2023-06 ] Scientific and technological advancements, particularly in the area of genomics research, continue to penetrate nearly all areas of society. Yet most of the public do not have…

[ 2023-06 ] Collective behaviors are present across many different animal groups: schools of fish swimming in a swirling pattern together, large flocks of birds migrating through the night,…

[ 2023-05 ] The landscape of forensic DNA has shifted in recent years to not only include different types of genetic data, but also expand how DNA can help improve the science and the…

[ 2023-05 ] Studying behavioral and morphological responses to environmental cues in poison frogs Ask Lisa Surber her thoughts on science and the natural world and you’ll find passion and…

[ 2023-05 ] Researchers from Brian Cunningham’s lab, in collaboration with researchers at Washington University, have demonstrated a new capability to detect and count individual biomolecules…

[ 2023-05 ] A team from the University of Illinois has quantified the plant cell properties in two C4 species, including cell shape, chloroplast size, and distribution of cell-to-cell…

[ 2023-05 ] The spread of drug-resistant microbes has become a global health concern that threatens our ability to treat infections. The widespread use of antimicrobials in livestock, such as…

[ 2023-05 ] A team from the University of Illinois has modeled improving photosynthesis through enzyme modification and simulated soybean growth with realistic climate conditions, determining…

[ 2023-04 ] Many animals produce sounds to communicate with others, often for the purpose of attracting mates, or warning others of nearby predators. Sometimes calls evolve for new and unique…

[ 2023-04 ] Over the past few decades, it has become obvious that climate change, and consequent extreme weather events, can wreak havoc on crop yields. Concerningly, there is a large…

[ 2023-04 ] Kathure Mugambi is a senior undergraduate student in Molecular and Cellular Biology. She is also the undergraduate assistant for the IGB Lunchbox series. Growing up in Fort Wayne…

[ 2023-04 ] Françoise Baylis, PhD, Distinguished Research Professor Emerita at Dalhousie University, will speak as part of the IGB Distinguished Public Lecture in Genomics series at 4:00 p.m…

[ 2023-03 ] Jason Wang, a graduate student in the Kong (GNDP/M-CELS) lab, won third place in the 2022 Young Innovator program and received $5000 to advance his proposal. He will develop a “…

[ 2023-04 ] Human bodies contain trillions of microbes, so much that the number of microbes rival the number of human cells in a body. These microbes help shape many of our biological…

[ 2023-03 ] A new artificial intelligence tool can predict the functions of enzymes based on their amino acid sequences, even when the enzymes are unstudied or poorly understood. The…

[ 2023-03 ] Skye Shepherd is a graduate student in the Cunningham (CGD/MMG) group, where she develops new detection tools for proteins that can be used to identify diseases including cancer…

[ 2023-03 ] For the first time, researchers have observed the process of nanoparticles self-assembling and crystalizing into solid materials. In new videos produced by the team, particles can…

[ 2023-03 ] Alejandra Zeballos works on creating new therapies for neurological disorders. She is developing a platform that will select virus-based vectors that can deliver DNA-based…

[ 2023-03 ] Living organisms produce a myriad of natural products which can be used in modern medicine and therapeutics. Bacteria and other microbes have become the main source for natural…